Thursday, April 16, 2015

Churro Wonton Cups


#churro #wonton #dulcedeleche #frosting #cincodemayo #dessert #snack
Most people go south for spring break, but we went north.  It was nice to spend Easter with our family and see our friends, however, I could have done without the cold rainy weather.  We had a few warm, sunny days when we got back home, and it felt so good.  Then the weather took a turn and we are back to cold, rainy weather down here too. Yuck! I needed a little pick-me-up to get me through this dreary week, so I made these cute, little Churro Wonton Cups.  They are kind of like the Churro Puff Pastry I made two years ago, but crunchier.  There are just never enough churro recipes in this world.  These are great for any Cinco de Mayo parties you may have coming up or just as a sweet pick-me-up to brighten your day.

Tuesday, March 31, 2015

Honey Carrot Scones

#carrotcake, #scones, #Easter, #holiday, #brunch, #breakfast, #dessert
I can't believe Easter is just around the corner.  I still have a lot of prepping to do, but I took a break to make some scones.  These Honey Carrot Scones with a Mascarpone Glaze are perfect for an Easter brunch or any day for a coffee break.  They are sweetened with honey and are chock full of carrots, raisins, and pecans.  The mascarpone glaze is to die for and perfectly compliments the scones.  These were a winner in our household over the weekend.

Wednesday, March 25, 2015

Butter Rum Banana Donuts

#donuts #banana #recipes #easter #butter rum
Well, I survived my 41st birthday without incident.  I am looking forward to another great year in my forties.  The grey hairs keep increasing in numbers, but I am managing on keeping the wrinkles away for now.  I feel great and am healthier than I have been in a long time, so that's always a positive.  I thought I'd celebrate with some donuts.  I know they are not completely healthy, but these Mini Butter Rum Banana Donuts are worth a celebration.

Wednesday, March 11, 2015

Triple Irish Krispie Pie

#Guinness, #Baileys, #Whiskey, #Irish, #pie, #StPatricksDay, #spiked, #ricekrispies, #pretzelcrust, #chocolateganache
Hey guys!  Are you all pumped up for St. Patrick's Day?  We are.  My husband and I are hosting a beer tasting night this weekend featuring my husband's Irish Stout.  So of course, I needed to make something special for our guests.  It started out as just Baileys Pecan Rice Krispie Treats, but soon became something else.  This Triple Irish Krispie Pie also has a pretzel crust , a Dark Chocolate Guinness Ganache, and it's topped with a Jameson Whiskey Chocolate Sauce, caramel, and a Baileys Whipped Mascarpone Frosting.  If that doesn't get your taste buds going, I don't know what will.

Tuesday, March 3, 2015

Dark Chocolate Guinness Banana Muffins



Last week was not a good week.  I was all excited about baking with Guinness again, but both recipes I was trying to develop failed and one I even tried twice.  I was very disappointed to say the least.  What a waste of good beer.  So I gave up and made muffins instead.  Of course, I did throw some Guinness in them, so they are not completely healthy.  But hey, we can't all be saints.  Some of us have to be sinners. Even more sinful, is the fact that I also made an insanely delicious whipped butter spread to go with these Dark Chocolate Guinness Banana Muffins that has a bit of Baileys Irish Cream in it.  Hey, if the Irish can put liquor in their coffee, I can put some in my muffins and butter. 
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