I found the sprinkles in the dollar bins at Target. The Jet-Puffed Mallow Bits are from Target also. I try to pick up a container each time I go because the kids love it on their cereal, ice cream, or as a snack. I love how the sprinkles look like exploding firecrackers on these treats.
S'Mores Oreo Cookie Dough Treats
Prep Time: 45 min-1 hr
Keywords: no bake freeze dessert snack S'mores Oreos Cookie dough candy coating July 4th cookie treat American summer
Ingredients (35 treats)
- 1/3 cup butter, room temperature
- 1/8 cup brown sugar
- 1/4 cup granulated sugar
- 1/2 teaspoon vanilla extract
- 1 teaspoon meringue powder
- 1 tablespoon water
- 3/4 + 2 tablespoons all purpose flour
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup mini chocolate chips
- 2 packages (10.7 oz.) S'Mores Oreo cookies
- 2 packages (16 oz.) Candiquik Chocolate candy coating
- Jet-Puffed Mallow Bits
InstructionsFor the cookie dough
In a stand mixer, cream together the butter and sugars.
In a small bowl mix together the meringue powder and water, then add it to the mixer bowl, along with the vanilla and mix well.
In a medium bowl combine the flour, baking soda, and salt.
Next, add the dry ingredients to the mixer bowl a little at a time while mixing on low until dough starts to form.
Last, add the chocolate chips and mix until all incorporated.For the treats
Using a mini scoop, top each Oreo cookie with a scoop of cookie dough and flatten out evenly.
Place treats in an airtight container lined with wax paper and place in the freezer for 1/2 hour to 1 hour until firm.
Once treats are ready, melt chocolate candy coating according to instructions on the package.
Dip the bottoms of the treats in the chocolate all the way up to the top of the Oreo cookie. ( I recommend doing this in small batches so the treats stay firm.)
Place the treats back into the wax paper lined container and place back into the freezer until the chocolate is set.
Once coating is hardened, dip the tops of the treats in the chocolate and allow the chocolate to set.Optional toppings
If you are adding Mallow Bits or sprinkles to the tops of your treats, do so before the chocolate coating hardens.Notes
Keep your treats in an airtight container. They do not need to be refrigerated, but you may do so if you like. You can always bring them back to room temperature to eat, or you can eat them cold.
Make sure you line your container with wax paper when placing the candy coated treats in it. Otherwise when the chocolate sets, it will completely stick to the container. Trust me.
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